ROBUSTA
Organic Fertilizer Containing Vegetal Origin Amino Acid

• Thanks to the amino acid sequence in its content, it prevents the formation of stress conditions in the plant.
• Increases fruit calibration by enhancing the synthesis of specific RNA and protein enzymes that improve cell wall flexibility and width.
• In vegetable and fruit production, plant growth slows down or pauses due to extreme low/high light and heat conditions. Under these conditions, STAMINA increases the speed of photosynthesis with the special amino acids that it contains and supports development.
• Provides flowering and fruit development by increasing the action of auxins and cytokines in plants.